Aloo Gobi recipe, No onion no garlic recipes

  No onion no garlic Aloo Gobi recipe, a popular combo of potato and cauliflower pairs well with roti and rice too. I tried this no onion no garlic aloo gobi recipe, when i had guests during navaratri, and one of the friend in the group, does not take onion or garlic. I made rotis ,dal and this aloo gobi without adding onion, instead i added a bunch of coriander leaves and cumin seeds. Our guests enjoyed this a lot and my daughter who always hates onions in curries loved this version a lot.
Check out my

• Pan fried eggplant
• Jeera aloo
• Aloo gobi mutter

Aloo Gobi recipe

• Recipe Cusine: Indian
• Prep Time: 10 Minutes
• Cook time: 20 Minutes
• Serves: 3-4
• Author: Jeyashri
• Recipe Category: Lunch | Dinner
• Description: No onion no garlic Aloo Gobi recipe, a popular combo of potato and cauliflower pairs well with roti and rice too

     Cauliflower  1 (medium)
     Potato  1
    Cumin seeds  1/4 tsp
    Sambar powder  2 tsp
    Turmeric powder  1/4 tsp
    Coriander leaves 1/3 cup (chopped, loosely packed)
    Oil  1 tblsp
    

Method with step by step pictures :

• Cut the cauliflower into florets. Wash it and soak in hot water for 10 minutes and drain the water completely.

• Boil the potato and peel the skin.

• Chop the coriander leaves very finely.


• Add the potato(cut into cubes) ,cumin seeds and coriander leaves to this .

• Heat a pan and add the oil.
• Add the aloo, gobi, coriander leaves and cumin seeds mixture to this and stir well.
• Add sambar powder and salt as needed. You can replace sambar powder with red chili powder and coriander powder (1:1)
• Cook in medium heat for 7-9 mins.
• Stir in between.

• Serve with rotis |naan|rice.
• We had this time with hot steamed rice and Garlic rasam.