Baked potato recipe with video
Baked potato with cheese
Preparation Time : 10 mins | Baking Time : 1 hour |Serves: 2Baked potato with cheese
Potato 2
Olive oil 1 tsp
Salt as needed
Cooked bean 3 tblsp
Capsicum little
Mixed herbs 2 pinches
Chili flakes 2 pinches
Grated cheese 2-4 tblsp
Butter 1 tsp
Method:
- Wash the potatoes nicely and rub this in a kitchen towel. Do not peel the skin. If needed soak the potato in water for 10 minutes to take out the extra dirt if any.
- Rub the potatoes nicely with olive oil on all sides.
- Prick the potatoes with fork on all sides. Rub salt on the potatoes.
- Grease a baking tray and bake it for an hour or till the skin turns brown and crispy and inside becomes soft. Bake at 160 degrees.
- If you are running out of time, microwave the potato for 7-9 minutes till the potatoes becomes soft.
- Baking only gives crispy outer layer.
- Slit the potatoes vertically and horizontally. Do not cut, just slit.
- Place 1 tsp of butter into each potato.
- Mix the cooked beans (i used black bean), capsicum, salt , mixed herbs and red chili flakes.
- Spoon it into the potatoes. Carefully stuff it inside. Though it comes out little its ok.
- Add grated cheese on the top .
- Bake it till the cheese melts.
- If doing in microwave, keep it in the microwave oven for few minutes till the cheese melts.
- Take it out and serve hot. Sprinkle some red chili flakes on this.
- Baked potato is ready.
Notes:
- You can do the entire process in microwave oven too.
- Baked potato gives crispiness and tastes more yum.
- I used black beans, you can add red kidney bean or sweet corn or even white peas too. Even canned baked beans can also be used.
- Olives, pasta sauce , broccoli florets can also be added. If adding broccoli put them in hot salt water for 2 minutes and add. Finely chop the broccoli for the jacket potatoes.
- Or just as a simple version you can bake or microwave it and add rub it with salted butter and stuff with some cheese cube and serve hot.
- Pricking he potatoes with fork is a must as the potatoes may explode.
Hi Akka...seems lk a yummy recipe☺
ReplyDeleteBt...how to prepare the same in a pressure cooker?
I always wanted to try this but never got perfect recipe. Now got it. Will surely give try.
ReplyDeleteI always wanted to try this but never got perfect recipe. Now got it. Will surely give try.
ReplyDeleteOne more variation: Skip the cheese and the baking for the second time. Served with chopped green onions and sour cream. Tastes great!
ReplyDeleteIf you are non-veg (I am not!), you can add crisp bacon bits too. I add thin sev instead of bacon.
Pls tell whthr we can do this widout microwave
ReplyDelete