Capsicum rice is very simple to make lunch box recipe. We all love this rice very much. I make this weekly once for kids lunch box and for hubby's lunch box too. Try out this easy and quick lunch box capsicum rice recipe. Check out my full collection of easy lunch box recipes.
Wednesday, May 26, 2010
Monday, May 17, 2010
MASALA VADAI RECIPE | PARRUPU VADAI RECIPE
Masala Vadai | Paruppu Vadai can be made as a starter when we have guests at home and can be made during teatime as a snack. My family loves this and especially my daughter is a big fan of masala vadai.
My mom makes this with only channa dal, but i learnt this version from my relative. Check the recipe of aama vadai, which we make for bogi pandigai and aavani avittam. Also check my no onion no garlic Cabbage vadai and Ulundu vadai too.
Tuesday, May 11, 2010
CARROT HALWA RECIPE | GAJAR KA HALWA RECIPE
Carrot halwa | Gajar halwa recipe, a popular Indian sweet, made using Carrot, milk and sugar. Many people make carrot halwa using Khoya, to enhance the richness. Some people make carrot halwa with condensed milk by replacing sugar with condensed milk. I have tried this few times when i had guests at home. I am yet to try Gajar halwa with khoya. This time we have a reason to make a sweet. since the entire family is a so happy as my brother-in-law got married last week. Let's see how to make gajar ka halwa.
UPDATE: SCROLL DOWN TO SEE THE ALTERNATE EASY METHOD OF MAKING CARROT HALWA. Check out my beetroot halwa recipe.
Wednesday, April 14, 2010
Thengai thogayal recipe,Coconut thuvayal
Thengai Thogayal | Coconut thogaiyal is a very simple dish which can be made in no time and my Mom makes this very nice and yummy. She makes it very spicy. Whenever my friends visit my house or when we do potlucks, i am always asked to make this thengai thogayal.
Thursday, April 8, 2010
RAW MANGO PACHADI RECIPE
Raw mango pachadi, is a traditional sweet made on Tamil new year day in our house. Amma makes it quite often during mango season too. During my childhood i have never tasted this raw mango pachadi as i am a big hater of jaggery based sweets. Now it has totally changed. I have updated my mango pachadi recipe with video. Check out my ripe mango pachadi too. Also check my full collection of Tamil new year recipes.
Saturday, April 3, 2010
SNAKE GOURD KOOTU RECIPE | PUDALANGAI KOOTU
Kootu with any veggies is a comfortable food for all of us in my home. It can be made with any veggies and this time i made with snake gourd. You can make this with any veggies of your choice. Normally we use beans,chow chow, drumstick,or eggplant to make kootu. Check out my avarakkai poricha kootu and poosanikaai kalyana kootu.
Friday, March 26, 2010
CARROT AND PEAS SOUP RECIPE | EASY SOUP RECIPES
Carrot and peas soup is simple and easy one and can be made in jiffy. We relished this yummy soup on a cold rainy day. Check out my carrot ginger soup and cream of Mushroom soup recipe.
Thursday, March 18, 2010
AVARAKAI CURRY(BROADBEANS CURRY)
We usually make Avarakkai curry by just cooking it and add coconut in the end. Being bored of making that, i wanted to make it in a different way. This is a different way of making broad beans poriyal which i learnt from a friend. Everyone at home liked it and we had this avarakai poriyal with rasam rice. Check out my beans curry and carrot peas cabbage poriyal.
Thursday, March 4, 2010
MIXED VEGETABLE KURMA| VEGETABLE KORMA |SIDE DISH FOR ROTI
I very rarely make kurma at home,since my family is not a big fan of kurma. But this version i learnt from my friend,and when i tried it everyone at home liked it .So now i am here to share the recipe of this simple and easy Vegetable kurma. The recipe doesn’t involve the addition for Garlic. Check out my potato kurma and baby corn kurma recipe.
Thursday, February 25, 2010
PULI UPMA RECIPE | SOUTH INDIAN BREAKFAST RECIPES
Hi friends, Sorry for not visiting your blogs for the past 2 weeks.We went to India for a family function and had a very good time there and came back 2 days back. Now things have come to a routine.
Coming to the recipe, this Puli upma is my all time favourite,whenever i visit my mom’s place i ask her to make this for breakfast. even when she visited here last time,most of the days she made this for me. But though it is my favourite, i never attempted to make this. Still don't know why!!. Yesterday i thought of attempting this on my own.Came out very well.
Just wanted to share the recipe with u all.Simple and easy one made with rice flour and tamarind water.
Check out my
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