Malpuas are similar to the south indian version of
Paal poli. Mawa | khoya Malpua is Indian pancakes shallow fried in ghee and served with rabdi. It is one of the desserts made for Holi celebrations. As holi 2015 is on March 5th i thought i will share this recipe today. Malpua with rabdi i wanted to try for a long time, after tasting this in a restaurant during our delhi visit last year. I referred the recipe from
here Though i know the procedure of how it is made, i was bit worried how a batter will be fried if i put them into ghee for frying. But after seeing the recipe i was bit confident tot try it.Enjoy the festival of colors,
Holi with delicious
Malpua Rabdi . Check out the notes section below for variations to make it bit guilt free